Cassia Vera Cinnamon Sticks
Assia vera cinnamon sticks are obtained by peeling the outer bark of the tree with a special knife, then they are pressed on top of each other and reduced to 20cm in length. The outer skin is peeled off with a small curved knife and sorted into different grades based on thickness from which they are rolled into pipes and allowed to dry. Our 100% cassia vera cinnamon sticks are GMO-Free and grown in Vietnam.
What is ground cinnamon used for
- Beverages
- Boiled beef
- Pickles
- Chutneys
- Flavouring and stuffing
- Desserts
Health benefits
- Rich in calcium and fibre
- Good amounts of iron, potassium and protein
Nutritional Information (100g)
- Energy 247 kcal
- Protein 3,99 g
- Sugars 2,17 g
- Fat 1.24g
- fibers 53.1g
- sodium 10mg
Country of origin
Vietnamese
Ingredients
Cassia Vera dehydrated
Type
Cassia Vera AA dehydrated, 8 CM
Specialty
Suitable for vegetarians & vegans, no preservatives.
Storage instructions
Store in normal ambient conditions, in a cool and dry place (max preservation temperature 21οC & relatively humidity 65%).
Allergan
May contain traces of peanuts, nuts in the shell, gluten and sesame seeds
Packaging information
Plastic stands up zip lock pouch.